Flavour Research Institute

SME and OTOP entrepreneurs can now leave the tasks of food flavouring and product development in the good hands of service providers. Ready-made food such as processed meat snacks, bakeries, beverages, and gifts in entrepreneurs' own unique taste can be produced within a set budget in a cost effective and prompt way under this service. Entrepreneurs seeking to establish branches and franchises can also get help in developing recipes for sauces, soups, stir-frying, and curries, and delivering the prepared compositions with standardised quality and taste to outlets without having to divulge the recipe to franchisees or branch operators.